Restaurant guide

Too soon? Happy big melt Wisconsin!

Croissant French Toast! Our homemade recipe is topped with honey orange cream cheese, maple syrup and toasted almonds.

Awesome weather and a tasty fish fry - what more could we ask for! Spring is here!

Beef Stroganoff is the perfect thing for the last cold days of winter! Egg noodle pasta sautéed with beef tenderloin, mushrooms, onions, and bell peppers in a porcini mushroom sauce finished sour cream. It is all homemade and tastes wonderful!

Our biscuits and gravy are fantastic. Come in today for brunch and see for yourself!

We are very excited to be included in a great article about historic restaurants on stagecoach stops in Wisconsin. Thanks so much to the Milwaukee Journal Sentinel and Jennifer Rude Klett for including us!

Stop by for an amazing brunch!

Introducing our new favorite! Grilled Atlantic Salmon is served over brussel sprouts with bacon, onions and lobster cream sauce. This is absolutely, without a doubt, the best thing you will eat all week -

Thanks for a great week! We just wanted to send a quick note of thanks to everyone who came out and made this Valentines weekend special. Like many of you, the polar vortex was rough on us. Hopefully we won’t see that kind of weather again for another 40 years. It was fun to see so many of you in the restaurant and having fun. Thank you for your continued support of the Stamm House and we look forward to seeing you again soon- The Stamm House Team

Start your Sunday with the perfect brunch!

We’ve got the fish! We sell more fish than anything else so our experience is second to nobody! Whether you want cod, salmon, perch, walleye or tilapia, you will leave happy!

Stop in today for an amazing brunch!

Stop in for an amazing hand-made brunch this morning! It will be a fantastic start to your day!

Cure your cabin fever at the Stamm House! The temperature is rising and so are our spirits. Come by tonight for a great meal and some neighborhood cheer!

We have all the right stuff to get you warm tonight! From a hot spiked cider, to a baked French Onion soup to a bowl of Prime Rib Stew, everything is fantastic and homemade!

We are going to be closed today. It’s just too cold and risky for our employees. We hope to see you on Thursday -

We have the best Sunday brunch in town!

Snowy pics today of Stamm House-

As we begin to feel our first cool Wisconsin evenings, we felt some specially created pasta additions to our menu would be perfect. Each is handcrafted with incredible ingredients. We think you'll enjoy them all!